Tropical Brunch Punch

4 ingredients
3 steps

Ingredients

  • 1 can (14 oz.) lite coconut milk
  • 1 can (20 oz.) crushed pineapple in juice, undrained
  • 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
  • 2 cups ice cubes

Directions

  1. 1
    Blend all ingredients except ice in blender until smooth.
  2. 2
    Add ice; blend on high speed until thickened.
  3. 3
    Serve immediately.

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