Tropical Fruit Sherbet

8 ingredients
9 steps

Ingredients

  • 2 1/4 c. nonfat buttermilk
  • 1 c. peeled, cubed mango
  • 3 medium kiwi fruit, peeled and quartered
  • 1 medium banana, peeled and sliced
  • 1 (6 oz.) can frozen orange juice concentrate, thawed (undiluted)
  • 1/4 c. lime juice
  • 3 Tbsp. honey
  • 1/4 tsp. coconut extract

Directions

  1. 1
    Mix all ingredients in electric blender or food processor until smooth (make sure the
  2. 2
    top is on the blender or food processor).
  3. 3
    Pour into 1
  4. 4
    gallon
  5. 5
    ice cream freezer and freeze according to
  6. 6
    manufacturer's
  7. 7
    instructions.
  8. 8
    Serve immediately when ready.
  9. 9
    Makes 7 (1/2-cup) servings.

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