Tropical Marmalade

6 ingredients
5 steps

Ingredients

  • 2 cups diced fresh pineapple
  • 3 cups diced, fresh papayas
  • 1/2 cup cape gooseberries or 1/2 cup ground cherries (optional)
  • 6 teaspoons sugar
  • chopped mint
  • 1/8 teaspoon grated horseradish (optional)

Directions

  1. 1
    Combine all ingredients except mint in a medium saucepan and bring to a boil.
  2. 2
    Reduce to simmer and stir often.
  3. 3
    Simmer for 1 hour.
  4. 4
    Cool.
  5. 5
    Fold in mint.

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