Tucson Dip

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Beat cream cheese and sour cream until well blended and smooth.
3. 3
   Rinse dried beef and pat dry.
4. 4
   Chop or cut into small pieces.
5. 5
   Stir beef, chiles, onion and peppers into cream cheese mixture.
6. 6
   Pour into baking dish.
7. 7
   Sprinkle chives on top.
8. 8
   Bake until edges are bubbling.
9. 9
   Serve with tortilla chips.