Tuilles

5 ingredients
2 steps

Ingredients

  • 1/3 c. plus 1 Tbsp. almonds, blanched and sliced
  • 1 1/2 tsp. milk
  • 1/3 c. plus 1 Tbsp. sugar
  • 1 Tbsp. all-purpose flour
  • 2 Tbsp. plus 1 tsp. unsalted butter

Directions

  1. 1
    In a food processor, finely grate almonds and add flour. Blend well.
  2. 2
    Add butter, milk and sugar; blend for 8 to 10 seconds, until a ball of dough forms.

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