Tuna and Corn Melts

6 ingredients
5 steps

Ingredients

  • 8 slices bread
  • 185 g tuna in vegetable oil, drained
  • 310 g corn kernels, drained
  • 100 g cheddar cheese
  • 2 tablespoons mayonnaise
  • 2 tablespoons parsley, finely chopped

Directions

  1. 1
    Preheat grill to high.
  2. 2
    Toast bread lightly.
  3. 3
    Combine the remaining ingredients in a bowl.
  4. 4
    Spread mixture over each slice of toast.
  5. 5
    Grill for 3 minutes or until cheese is melted.

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