Tuna Burger
7 ingredients
6 steps
Ingredients
- 1 (7 oz.) can tuna
- 1 small onion, minced or 1 Tbsp. dried onion, soaked in water
- 1/2 c. process cheese, diced
- salt and pepper to taste
- 1 c. celery, chopped
- 1/2 c. mayonnaise
- 6 hamburger buns
Directions
-
1Fluff tuna with a fork; place in a medium bowl.
-
2Add celery, onion and cheese; mix.
-
3Add mayonnaise, salt and pepper; mix well again.
-
4Fill buns with tuna mixture; replace tops.
-
5Heat in paper sandwich bags on baking sheet in 350° oven for 15 minutes.
-
6Serve warm.
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