Tuna Cakes
4 ingredients
4 steps
Ingredients
- 6 oz. tuna
- small onion, chopped
- 1/2 c. flour
- water
Directions
-
1Mix tuna, onions and flour.
-
2Add water until mixture is consistency for bread.
-
3Spray skillet with Pam and brown tuna patties on both sides.
-
4Serves 2. Has 60 calories, 0 fat; food exchanges equal 3 protein, 1 bread.
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