Tuna Cakes

4 ingredients
4 steps

Ingredients

  • 6 oz. tuna
  • small onion, chopped
  • 1/2 c. flour
  • water

Directions

  1. 1
    Mix tuna, onions and flour.
  2. 2
    Add water until mixture is consistency for bread.
  3. 3
    Spray skillet with Pam and brown tuna patties on both sides.
  4. 4
    Serves 2. Has 60 calories, 0 fat; food exchanges equal 3 protein, 1 bread.

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