Tuna Cakes

6 ingredients
4 steps

Ingredients

  • 2 (6 ounce) cans tuna in water, drained
  • 3 eggs, beaten
  • 1 (540 ml) can white kidney beans
  • 12 teaspoon pepper (or more to taste)
  • 12 small white onion, minced
  • 2 cups panko breadcrumbs

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Adjust panko so that patties are not runny or sticky.
  3. 3
    Form into patties.
  4. 4
    Fry patties for approximately 5 minutes each side.

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