Tuna Caper Crostini

9 ingredients
1 steps

Ingredients

  • 1 baguette
  • 1 garlic clove, sliced in half
  • 2 (6 ounce) cans solid white tuna packed in water, drained
  • 1/8 cup capers, drained
  • 1 large shallot, minced
  • 1/3 cup extra virgin olive oil
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons chopped fresh parsley leaves
  • black pepper (15-20 grinds)

Directions

  1. 1
    ["Preheat oven to 350\u00b0F.", "Slice baguette into 1/2\" thick slices and place on baking sheet.""

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