Tuna Casserole
10 ingredients
3 steps
Ingredients
- 8 oz. salad noodles, cook and drain
- 14 oz. drained tuna
- 3/4 c. milk
- 1 c. sour cream
- 3 oz. sliced drained mushrooms
- 1 can cream of chicken soup
- 1/4 tsp. pepper
- 1/4 c. dry bread crumbs
- 1/4 c. grated Parmesan cheese
- 2 Tbsp. butter
Directions
-
1Combine noodles, tuna, milk, sour cream, mushrooms, chicken soup and pepper in baking dish.
-
2Top with mixture of bread crumbs, Parmesan cheese and butter.
-
3Sprinkle with paprika and bake at 350° for 25 to 30 minutes.
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