Tuna Casserole

7 ingredients
4 steps

Ingredients

  • 1 (6 ounce) can light chunk tuna in water, drained
  • 7 12 ounces noodles, cooked and drained
  • 4 ounces cheddar cheese, shredded
  • 14 teaspoon pepper
  • 12 teaspoon seasoning salt
  • 34 cup skim milk
  • 12 tablespoon light mayonnaise

Directions

  1. 1
    In a saucepan stir together all but the noodles and bring to a boil.
  2. 2
    Simmer for 1 minute, stirring constantly.
  3. 3
    Stir in noodles.
  4. 4
    Bake in covered casserole dish at 350 degrees for 30 minutes.

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