Tuna Cups

Name: Tuna Cups
Ingredients: 1 (165 g) can tuna, packed in water; 2 celery ribs, finely diced; 65 g sweet onions, finely diced; 20 ml fat-free Miracle Whip; 20 ml Greek yogurt; 1 egg, beaten; 125 ml sharp cheddar cheese; 1 (8 ounce) package Pillsbury Refrigerated Crescent Dinner Rolls

8 ingredients

5 steps

Ingredients

1 (165 g) can tuna, packed in water
2 celery ribs, finely diced
65 g sweet onions, finely diced
20 ml fat-free Miracle Whip
20 ml Greek yogurt
1 egg, beaten
125 ml sharp cheddar cheese
1 (8 ounce) package Pillsbury Refrigerated Crescent Dinner Rolls

Directions

1

Spray muffin tins with oil.
2

Unroll Pilsburry crescent rolls. Use dough to line 8 cups of the muffin tin.
3

Mix the tuna, diced celery, diced onion, Miracle Whip, yogurt, egg and cheese together. Separate evenly into each of the 8 cups.
4

Back at 350'F until dough is golden brown.
5

Serve hot.