Tuna Log

Directions

1. 1
   Beat tuna and cream
2. 2
   cheese together.
3. 3
   Add grated onion and salt.
4. 4
   Shape into log.
5. 5
   Wrap
6. 6
   with plastic wrap and chill in refrigerator until firm.
7. 7
   Roll
8. 8
   in pecans.
9. 9
   Store, tightly covered, in refrigerator.
10. 10
    Serve with crackers.