Tuna Pasta

11 ingredients
6 steps

Ingredients

  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 12 teaspoon crushed dried hot pepper
  • 1 (6 ounce) can tuna, drained
  • 14 teaspoon salt
  • 14 teaspoon ground black pepper
  • 14 teaspoon ground ginger
  • 14 teaspoon ground cardamom
  • 14 teaspoon turmeric
  • 2 -3 tablespoons tomato sauce
  • 6 ounces farfalle pasta, or other small pasta,prepared per package directions

Directions

  1. 1
    Spray a medium saucepan with non-stick cooking spray (or use oil if you like) and saute the onion and garlic for a few minutes.
  2. 2
    Add the hot pepper and tuna, and cook for 1 minute.
  3. 3
    Add the salt and spices, mix well.
  4. 4
    Add tomato sauce and about 2 tbsp water if mixture seems too dry.
  5. 5
    Next add the pasta and mix well, cover and reduce heat.
  6. 6
    Cook for about 5 minutes.

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