Tuna Pate

6 ingredients
2 steps

Ingredients

  • 8 oz. pkg. cream cheese
  • 2 Tbsp. snipped parsley
  • 1 tsp. instant minced onion
  • 1/2 tsp. bottled hot pepper sauce
  • 2 (6 1/2 to 7 oz.) cans tuna, drained
  • 2 Tbsp. chili sauce

Directions

  1. 1
    Blend and pack into a 4-cup mold; chill at least 3 hours. Serve with crackers.
  2. 2
    Can be frozen.

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