Tuna Patty

Name: Tuna Patty
Ingredients: 1 can (6 ounces) tuna, drained and flaked; 1 egg; 1/2 cup Italian-seasoned bread crumbs; 1/3 cup finely chopped onion; 1/4 cup chopped celery; 1/4 cup chopped sweet red pepper; 1/4 cup mayonnaise; 2 tablespoons chili sauce; 1/2 teaspoon dill weed; 1/4 teaspoon salt; 1/8 teaspoon pepper; Dash hot pepper sauce; Dash Worcestershire sauce; 4 hamburger buns, split; Tomato slices and lettuce leaves, optional

15 ingredients

2 steps

Ingredients

1 can (6 ounces) tuna, drained and flaked
1 egg
1/2 cup Italian-seasoned bread crumbs
1/3 cup finely chopped onion
1/4 cup chopped celery
1/4 cup chopped sweet red pepper
1/4 cup mayonnaise
2 tablespoons chili sauce
1/2 teaspoon dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
Dash hot pepper sauce
Dash Worcestershire sauce
4 hamburger buns, split
Tomato slices and lettuce leaves, optional

Directions

1

In a large bowl, combine the tuna, egg, bread crumbs, onion, celery, red pepper, mayonnaise, chili sauce and seasonings; mix well. Shape into four patties (mixture will be soft).
2

Coat a nonstick skillet with cooking spray; fry patties for 3-4 minutes on each side or until cooked through. Serve on buns with tomato and lettuce if desired.