Tuna Puffs

10 ingredients
5 steps

Ingredients

  • 1 can (6 oz.) tuna
  • 1 tsp. prepared mustard
  • 1/4 c. mayonnaise
  • 1 1/2 tsp. onion
  • 1 Tbsp. green pepper
  • 1/4 tsp. Worcestershire sauce
  • 1/2 c. Cheddar cheese
  • 1/2 c. mayonnaise
  • 3 hamburger buns
  • tomato slices

Directions

  1. 1
    Put mixture of first 6 ingredients on 3 split hamburger buns that have been placed on a baking pan.
  2. 2
    Top each tuna puff with a slice of tomato.
  3. 3
    Mix Cheddar cheese and mayonnaise.
  4. 4
    Spread mixture on tomato slices.
  5. 5
    Place under broiler until cheese melts.

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