Tuna Roll-Up

7 ingredients
2 steps

Ingredients

  • 2 c. Bisquick
  • 1/2 c. cold water
  • 12 1/2 oz. tuna
  • 1 egg
  • 1 can cream of chicken soup
  • 1/2 c. chopped celery
  • 1/2 can canned milk

Directions

  1. 1
    With fork, stir cold water into Bisquick.
  2. 2
    When soft dough is formed, roll out into rectangle, on floured board.

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