Tuna Salad

Name: Tuna Salad
Ingredients: 1/2 cup mayonnaise; 1/4 cup commercial sour cream; 1 tablespoon lemon juice; 1/2 teaspoon prepared horseradish; 1 teaspoon dried whole dill weed; 3 tablespoons capers, drained (optional); 1/8 teaspoon salt; 1 small cucumber, peeled and cubed (about 1 cup); 2 (6 1/2-ounce) cans tuna, drained and flaked; 6 medium tomatoes, peeled; Leaf lettuce

11 ingredients

2 steps

Ingredients

1/2 cup mayonnaise
1/4 cup commercial sour cream
1 tablespoon lemon juice
1/2 teaspoon prepared horseradish
1 teaspoon dried whole dill weed
3 tablespoons capers, drained (optional)
1/8 teaspoon salt
1 small cucumber, peeled and cubed (about 1 cup)
2 (6 1/2-ounce) cans tuna, drained and flaked
6 medium tomatoes, peeled
Leaf lettuce

Directions

1

Combine mayonnaise, sour cream, lemon juice, horseradish, dill weed, capers, if desired, and salt in a medium mixing bowl, stirring well. Add cucumber and tuna, stirring well. Cover and refrigerate until chilled.
2

Cut each tomato into 8 wedges, cutting to, but not through, base of tomato. Spread wedges apart to form shell. Spoon tuna salad into tomato shells. Place on a lettuce-lined serving plate. Serve immediately.