Tuna Squares

10 ingredients
8 steps

Ingredients

  • 2 c. Bisquick
  • 1/2 c. water
  • 2 cans tuna (6 1/2 oz. each)
  • 1 1/2 c. shredded Swiss cheese
  • 1/2 c. chopped celery
  • 1/3 c. chopped green onions
  • 1/3 c. mayonnaise
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Grease square pan, 9 x 9 x 2-inches.
  3. 3
    Mix Bisquick and water until soft dough forms.
  4. 4
    Pat dough in pan.
  5. 5
    Mix remaining ingredients; spread evenly over dough.
  6. 6
    Sprinkle with paprika if desired.
  7. 7
    Bake until edges are light brown, about 30 minutes.
  8. 8
    Makes 9 servings.

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