Turkey And Cranberry Burgers

10 ingredients
3 steps

Ingredients

  • 1 lb ground turkey
  • 1 small red onion, chopped
  • 1/2 cup dried breadcrumbs
  • 1 None egg, lightly beaten
  • 2 tbsp cranberry sauce
  • 1 tbsp chopped fresh parsley
  • 1 clove garlic, crushed
  • 2 tbsp olive oil
  • None None Flour, for dusting
  • None None Sauteed potatoes and steamed green beans, to serve

Directions

  1. 1
    Mix ground turkey, onion, breadcrumbs, egg, cranberry sauce, parsley and garlic in a large bowl until well blended. Season to taste. Form mixture into 8 patties. Refrigerate for 15 mins.
  2. 2
    Heat olive oil in a large skillet on medium heat.
  3. 3
    Dust patties in a little flour, shaking off excess. Fry for 4-5 mins each side, until cooked through. Drain on paper towels. Serve with sauteed potatoes and steamed green beans.

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