Turkey And Dressing
10 ingredients
10 steps
Ingredients
- 1 (25 lb.) turkey
- 3 unpeeled apples
- 4 eggs
- 4 qt. water
- 2 Tbsp. sage
- 3 loaves bread
- 2 medium onions
- 3 sticks butter
- 2 tsp. black pepper
- 2 tsp. salt
Directions
-
1If turkey is frozen, soak in cold water overnight in cool place.
-
2Take out of water; let drain about 30 minutes.
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3Rub 3 sticks of butter over turkey inside and out and salt.
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4Place apples inside turkey.
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5Line roaster pan 2 ways with tinfoil to seal turkey tightly.
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6Place turkey and 4 quarts water in roaster.
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7Seal and bake 5 hours at 350°.
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8Mix eggs, sage, bread and onions.
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9Add broth from turkey to moisten.
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10Bake at 350° for 30 to 40 minutes, until soft crust forms on top.
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