Turkey And Mashed Potatoes
3 ingredients
4 steps
Ingredients
- 1 to 2 c. leftover turkey or chicken, diced
- your favorite mashed potatoes
- 1 jar Heinz or Pepperidge Farm turkey gravy
Directions
-
1To Prepare:
-
2Remove neck and giblets from cavities, rinse turkey and wipe dry.
-
3Rub body cavity lightly with salt, if roasting unstuffed.
-
4Cook neck and giblets for broth, for flavoring dressing and for giblet gravy.
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