Turkey And Mashed Potatoes

3 ingredients
4 steps

Ingredients

  • 1 to 2 c. leftover turkey or chicken, diced
  • your favorite mashed potatoes
  • 1 jar Heinz or Pepperidge Farm turkey gravy

Directions

  1. 1
    To Prepare:
  2. 2
    Remove neck and giblets from cavities, rinse turkey and wipe dry.
  3. 3
    Rub body cavity lightly with salt, if roasting unstuffed.
  4. 4
    Cook neck and giblets for broth, for flavoring dressing and for giblet gravy.

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