Turkey Asiago Sliders

Directions

1. 1
   Using dinner rolls, cut each roll in half and place on a sprayed baking sheet, cut side down.
2. 2
   Cover with sprayed plastic wrap and let rise until double in size; remove plastic wrap.
3. 3
   For all rolls, carefully brush with butter.
4. 4
   Sprinkle Asiago cheese on the top of each roll and season with garlic salt.
5. 5
   For dinner rolls, bake at 350°F 10-12 minutes or until golden brown.
6. 6
   For Warm-N-Serv follow directions on package.
7. 7
   Cool and slice each roll almost all the way through.
8. 8
   Spread the inside with mayo and mustard.
9. 9
   Fill each roll with a slice of turkey and a half slice of cheese.
10. 10
    Secure each filled roll with a tooth pick, if desired.