Turkey Bacon Melt

9 ingredients
6 steps

Ingredients

  • 6 tablespoons mayonnaise
  • 2 teaspoons adobo sauce, from chipotle chile peppers in adobo sauce
  • 8 slices whole wheat bread, toasted
  • 1/2 lb thinly sliced deli smoked turkey breast
  • 8 slices tomatoes
  • fresh ground black pepper
  • 8 slices bacon, crisply cooked
  • 8 slices American cheese
  • 4 leaves lettuce leaves

Directions

  1. 1
    Heat broiler.
  2. 2
    Combine mayonnaise and adobo sauce in small bowl. Evenly spread on 1 side of each toast slice.
  3. 3
    To assemble sandwiches, layer 4 slices toast, spread-side up, divide the turkey between the 4 slices toast and top with 2 slices tomato each; sprinkle with black pepper. Top each with 2 slices bacon and 2 slices cheese.
  4. 4
    Place sandwiches onto ungreased baking sheet. Broil 5 to 6 inches from heat until cheese begins to melt (1 to 2 minutes).
  5. 5
    Top sandwiches with lettuce leaves and remaining toast slices, spread-side down.
  6. 6
    Slice each sandwich in half and serve.

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