Turkey Broccoli Casserole

7 ingredients
5 steps

Ingredients

  • 1 (16 oz.) bag frozen broccoli pieces, thawed and drained
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 8 c. cooked turkey or chicken, cut in small pieces
  • 2 c. shedded cheese
  • 1 can French fried onion rings

Directions

  1. 1
    Grease 2 (8 x 8-inch) baking pans.
  2. 2
    Spread 1/2 broccoli in each pan.
  3. 3
    Spread 1/2 turkey over each pan of broccoli.
  4. 4
    In separate bowl, combine soup and milk; spread this mixture over turkey.
  5. 5
    Top with cheese.

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