Turkey Casserole

7 ingredients
4 steps

Ingredients

  • 1 lb. ground turkey
  • chopped onion to taste
  • chopped green pepper to taste
  • 1 egg
  • bread crumbs
  • 1 box cooked, prepared Stove Top dressing
  • 1 can cream of chicken soup

Directions

  1. 1
    Mix together the ground turkey, chopped onion and green pepper.
  2. 2
    Add bread crumbs and egg, enough to keep everything together.
  3. 3
    Press into bottom and sides of 8 x 8-inch baking dish. Put prepared dressing into center of dish. Pour soup over top of dressing, covering completely.
  4. 4
    Bake, uncovered, 1 hour at 350°.

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