Turkey Casserole

5 ingredients
4 steps

Ingredients

  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 1/3 c. instant rice
  • 1 soup can water
  • 2 c. diced turkey

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Put into 1 1/2-quart casserole. Bake at 350° for 20 minutes.
  3. 3
    Stir in 1 can of French fried onion rings (or can use 1/2 cup of chopped onion).
  4. 4
    Return to oven and bake 5 more minutes.

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