Turkey Chili

Name: Turkey Chili
Ingredients: 1 c. chopped onion; 1 large clove garlic, chopped; 1 Tbsp. vegetable oil; 1 lb. ground turkey; 1 Tbsp. chili powder; 1/4 tsp. oregano; 1/4 tsp. salt; 1 (16 oz.) can tomatoes in tomato puree; 1 can kidney beans; 1/4 c. shredded cheese (for garnish)

10 ingredients

9 steps

Ingredients

1 c. chopped onion
1 large clove garlic, chopped
1 Tbsp. vegetable oil
1 lb. ground turkey
1 Tbsp. chili powder
1/4 tsp. oregano
1/4 tsp. salt
1 (16 oz.) can tomatoes in tomato puree
1 can kidney beans
1/4 c. shredded cheese (for garnish)

Directions

1

Saute onion and garlic in oil in large skillet over medium heat until tender.
2

Crumble turkey into skillet.
3

Cook until brown. Stir in chili powder, oregano and salt.
4

Cook a few seconds.
5

Stir in tomatoes.
6

Bring mixture to boil.
7

Lower heat, cover and cook slowly for 30 minutes.
8

Add water, if necessary.
9

Stir in beans; cook thoroughly.