Turkey Chili

14 ingredients
3 steps

Ingredients

  • 1 lb lean ground turkey
  • 1 (19 ounce) can red kidney beans
  • 1 (19 ounce) can Rotel Tomatoes
  • 1 (19 ounce) can black beans
  • 1 (19 ounce) can chickpeas
  • 1 (12 ounce) can corn
  • 1 green pepper, chopped
  • 1 onion, chopped
  • 2 large garlic cloves, chopped
  • 1 (19 ounce) can water chestnuts, chopped
  • 1 1/2 teaspoons curry powder
  • 1 teaspoon paprika
  • 1 1/2 teaspoons cumin
  • salt and pepper

Directions

  1. 1
    Drain all cans of beans, including for the water chestnuts.
  2. 2
    Set crock pot to medium and add all the ingredients. Cook for 6 hours.
  3. 3
    Serve hot (this also chills well and makes for a nice chili sauce over your favourite kind of pasta).

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