Turkey Crepes

5 ingredients
4 steps

Ingredients

  • 4 eggs, beaten
  • 2 c. milk
  • 4 Tbsp. butter or margarine
  • 1 c. flour
  • 1/2 tsp. salt

Directions

  1. 1
    In a saucepan heat milk and butter until butter melts.
  2. 2
    Cool, then add eggs.
  3. 3
    Cook crepes in a greased skillet.
  4. 4
    Makes 18.

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