Turkey Curry

10 ingredients
7 steps

Ingredients

  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 2 Tbsp. oil
  • 3 Tbsp. cornstarch
  • 2 c. chicken stock or broth
  • 1 c. tomato juice
  • 1/2 tsp. Worcestershire sauce
  • 1 tsp. curry
  • pepper to taste
  • 2 c. diced, cooked turkey or 1 lb. ground turkey

Directions

  1. 1
    Saute onion, celery and ground turkey (if not using cooked turkey).
  2. 2
    Cool slightly.
  3. 3
    Add cornstarch and mix well.
  4. 4
    Add stock and cook until smooth and thickened.
  5. 5
    Add tomato juice, Worcestershire sauce, curry powder and pepper (then cooked turkey if not using fresh ground turkey).
  6. 6
    Heat thoroughly.
  7. 7
    Serve over rice.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

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