Turkey Dressing

Name: Turkey Dressing
Ingredients: 3 or 4 cooked, shopped chicken breasts; 4 slices bread; 2 large biscuits; 1/2 cake cornbread; 2 eggs; 1 stick melted margarine; 1 c. celery; 1/2 c. onion; salt and pepper to taste; 2 1/4 tsp. poultry seasoning; 1 small bag herb seasoning mix; 14 tsp. sage; broth to mix

13 ingredients

1 steps

Ingredients

3 or 4 cooked, shopped chicken breasts
4 slices bread
2 large biscuits
1/2 cake cornbread
2 eggs
1 stick melted margarine
1 c. celery
1/2 c. onion
salt and pepper to taste
2 1/4 tsp. poultry seasoning
1 small bag herb seasoning mix
14 tsp. sage
broth to mix

Directions

1

Chop celery and onion, add to melted margarine and cook until almost done. Combine all ingredients in a large bowl, add broth to mix. Put in a greased pan. 13 x 9 inch pan will make thick dressing, use cookie sheet pan for thinner dressing. Bake at 350° for 45 minutes or until top is brown. Do not over bake or dressing will not be moist.