Date Chip Cake

Directions

1. 1
   Preheat oven to 325 degrees.
2. 2
   Grease and flour 9 inch square pan.
3. 3
   Mix dates and water, bring to a boil and simmer for 5 minutes.
4. 4
   Cool, then stir in soda.
5. 5
   In mixing bowl, cream together shortening and 1 cup of the sugar.
6. 6
   Add eggs and vanilla and blend until smooth.
7. 7
   Mix flour, cocoa, and salt.
8. 8
   Add flour mixture and dates to creamed mixture and beat together until blended.
9. 9
   Pour batter into prepared pan.
10. 10
    Mix together the remaining 1/2 cup sugar, chocolate chips and walnuts.
11. 11
    Sprinkle over top of cake.
12. 12
    Bake for 35 minutes, or until cake tests done.