Turkey Hash

9 ingredients
6 steps

Ingredients

  • 1/4 c. butter
  • 1 lb. ground turkey
  • 1/4 c. chopped onion
  • 1 1/2 c. thawed hash browns (diced boiled potatoes)
  • 1/8 tsp. pepper
  • 1/8 tsp. paprika
  • 1/4 tsp. savory, crumbled
  • 4 eggs
  • 1 1/2 Tbsp. catsup

Directions

  1. 1
    Brown butter and ground turkey.
  2. 2
    Stir in onion and hash browns. Cook until onion is partially cooked.
  3. 3
    Mix in spices.
  4. 4
    Flatten hash and make 4 shallow dents.
  5. 5
    Add 1 egg and 3/4 tablespoon catsup to each shallow dent.
  6. 6
    Bake at 400° for 10 to 15 minutes.

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