Turkey Hash

Name: Turkey Hash
Ingredients: 4 ounces olive oil; 2 red onions, diced; 1 red bell pepper, julienne; 1 green bell pepper, julienne; 2 jalapenos, diced, and seeded; 2 pounds ground turkey breast; 1 teaspoon salt; 2 teaspoons freshly ground black pepper; 2 pounds red potatoes, sliced thin; 1/2 cup Roma tomatoes, diced; 1/2 lime

11 ingredients

6 steps

Ingredients

4 ounces olive oil
2 red onions, diced
1 red bell pepper, julienne
1 green bell pepper, julienne
2 jalapenos, diced, and seeded
2 pounds ground turkey breast
1 teaspoon salt
2 teaspoons freshly ground black pepper
2 pounds red potatoes, sliced thin
1/2 cup Roma tomatoes, diced
1/2 lime

Directions

1

In medium saute pan, add 2 ounces olive oil, onions, peppers and saute until translucent.
2

Add turkey and brown on all sides.
3

Season with salt and pepper.
4

In a separate pan, add 2 ounces of oil, and fry potatoes in oil until crispy.
5

On a serving plate layer the turkey mixture on top of the crispy potatoes.
6

Top with diced roma tomatoes and fresh squeezed lime juice.