Turkey Olive Curry

Name: Turkey Olive Curry
Ingredients: 2 Tbsp. butter or margarine; 1/2 c. sliced onion; 1 c. diced celery; 2 1/2 Tbsp. flour; 1/2 tsp. salt; 1 tsp. curry powder; 1 chicken bouillon cube; 1 c. sliced black olives and juice; 1 1/2 c. milk; 1 c. cooked and diced turkey or chicken (one 1 lb. pkg. ground turkey or chicken may be used instead); cooked rice; chow mein noodles

12 ingredients

5 steps

Ingredients

2 Tbsp. butter or margarine
1/2 c. sliced onion
1 c. diced celery
2 1/2 Tbsp. flour
1/2 tsp. salt
1 tsp. curry powder
1 chicken bouillon cube
1 c. sliced black olives and juice
1 1/2 c. milk
1 c. cooked and diced turkey or chicken (one 1 lb. pkg. ground turkey or chicken may be used instead)
cooked rice
chow mein noodles

Directions

1

Brown onions and celery in skillet until slightly cooked. (Brown ground turkey along with onions and celery.)
2

Add diced turkey, flour, salt, curry and bouillon.
3

Mix well together.
4

Add milk, olives and olive juice.
5

Heat until thickened.