Turkey On Toast

7 ingredients
5 steps

Ingredients

  • 2 c. cooked, diced turkey
  • 2 Tbsp. flour
  • 2 Tbsp. butter
  • 1 c. milk
  • green pepper (optional)
  • onion (optional)
  • pimento (optional)

Directions

  1. 1
    Melt butter in a frying pan.
  2. 2
    Dissolve flour in butter and add milk.
  3. 3
    Add turkey and optional additions.
  4. 4
    Cook until mixture thickens.
  5. 5
    Serve on toast, biscuit or toasted bun.

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