Turkey Piccata

10 ingredients
5 steps

Ingredients

  • 1/4 c. Italian bread crumbs
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 12 oz. thinly sliced turkey breasts
  • 2 tsp. olive oil
  • 1 garlic clove, minced
  • 1 Tbsp. lemon juice
  • 1/2 c. chicken broth
  • parsley
  • 2 tsp. butter

Directions

  1. 1
    Combine bread crumbs, salt and pepper.
  2. 2
    Dredge turkey breast slices with crumb mixture.
  3. 3
    Heat oil and butter in a skillet large enough to hold turkey slices in 1 layer.
  4. 4
    Add garlic.
  5. 5
    Add turkey. Cook about 3 minutes or until brown and cooked.

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