Turkey Pot Pie

7 ingredients
5 steps

Ingredients

  • 2 c. turkey gravy
  • 1 c. heavy cream
  • 1 c. turkey
  • 1 c. carrots
  • 1 c. celery
  • 1 c. peas
  • 1 c. mushrooms

Directions

  1. 1
    Add turkey gravy and heavy cream; bring to boil and let reduce until thick.
  2. 2
    Add chopped turkey meat, celery, carrots, peas and mushrooms.
  3. 3
    Serve in pie shell with a second shell on top.
  4. 4
    Bake until done.
  5. 5
    Serves 2.

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