Turkey Rice
3 ingredients
5 steps
Ingredients
- 2 cups rice (your choice)
- 1 lb ground turkey (can be substituted with your favorite ground meat)
- 2 tablespoons soy sauce (estimated)
Directions
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1Cook the rice in a rice cooker, if you have one, according to the cooker's directions -- Or in a pot according to the box directions.
-
2Brown the turkey, pour a splash of soy sauce in for flavor.
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3When turkey and rice are both done, top the rice with the turkey, splash some more soy sauce on it and serve.
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4I often sprinkle grated cheddar or mozarella cheese on top and melt in the microwave for an added yummy touch.
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5:).
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