Turkey Roll-Ups

Name: Turkey Roll-Ups
Ingredients: 1 (8 oz.) pkg. reduced-fat cream cheese; 1/2 c. reduced-fat mayo; 1/4 tsp. dried basil; 1/4 tsp. dried oregano; 1/4 tsp. garlic powder; 1 medium onion, chopped fine; 10 slices deli turkey breast (1 oz. each); 1 pkg. spinach, thawed

8 ingredients

1 steps

Ingredients

1 (8 oz.) pkg. reduced-fat cream cheese
1/2 c. reduced-fat mayo
1/4 tsp. dried basil
1/4 tsp. dried oregano
1/4 tsp. garlic powder
1 medium onion, chopped fine
10 slices deli turkey breast (1 oz. each)
1 pkg. spinach, thawed

Directions

1

In small mixing bowl, combine first 5 ingredients; beat until smooth. Spread over the tortillas. Sprinkle with onion. Top with turkey and spinach. Roll up tightly jellyroll style. Serve immediately. Yield: 10 servings (I cut in half).