Turkey Salad

8 ingredients
4 steps

Ingredients

  • 1 (12.5 oz.) can turkey, drained
  • 2/3 c. mayonnaise
  • 1/3 c. chopped onion
  • 1/3 c. frozen peas, thawed
  • 1/3 c. chopped celery
  • 1 tsp. Dijon mustard
  • 1/4 tsp. ground sage
  • 1/4 tsp. white pepper

Directions

  1. 1
    Cut turkey into bite size pieces.
  2. 2
    Combine with remaining ingredients.
  3. 3
    Cover; chill before serving.
  4. 4
    Serves 5.

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