Turkey Scallop

9 ingredients
4 steps

Ingredients

  • 2 1/2 c. bread crumbs
  • 1 1/2 c. diced, cooked turkey
  • 1 tsp. salt
  • dash of pepper
  • few drops Tabasco sauce
  • 2 c. turkey gravy
  • 4 Tbsp. milk
  • 2 eggs, beaten
  • 2 Tbsp. oleo

Directions

  1. 1
    Arrange alternate layers of 1 1/2 cups crumbs and diced turkey in casserole, seasoning each layer of turkey with salt, pepper and Tabasco sauce.
  2. 2
    Pour gravy over all.
  3. 3
    Combine remaining crumbs, milk and eggs.
  4. 4
    Spread over the top of the casserole and dot with butter. Bake in moderate oven at 350° about 30 minutes. Serves 6.

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