Turkey Soup

Directions

1. 1
   Wash turkey breast.
2. 2
   Place in a large pot and cover with water.
3. 3
   Bring to a boil and cook until tender.
4. 4
   Remove from broth and cool.
5. 5
   Dice.
6. 6
   You may not need all of turkey meat.
7. 7
   Add to broth the bouillon cubes, carrots, celery and soup.
8. 8
   Add more water if needed to make more broth.
9. 9
   Cook until tender.
10. 10
    Add diced turkey and cooked rice a little at a time so as not to get it too thick.
11. 11
    You may not need all rice.