Turkey Spaghetti Pie
9 ingredients
5 steps
Ingredients
- 1 1/4 lb. fresh ground turkey
- 8 oz. can tomato sauce
- 1 (4 oz.) can mushrooms
- 2 eggs, beaten
- 1 c. low-fat sour cream
- 1 Tbsp. dried onion flakes
- 1 tsp. dried dill weed
- 6 oz. uncooked spaghetti
- 1/3 c. grated Parmesan cheese
Directions
-
1Preheat oven to 350°.
-
2Generously butter 9-inch pie pan (1 1/2-inches deep).
-
3Break spaghetti in half.
-
4Cook in boiling water until tender.
-
5Drain.
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