Turkey Stuffing

4 ingredients
2 steps

Ingredients

  • 1 lb. bread
  • 5 eggs
  • cooked turkey liver and heart from bird
  • 2 onions, sauteed in butter until golden

Directions

  1. 1
    On an ovenproof platter or baking dish, layer the following: turkey, dressing, gravy, mushrooms, onions.
  2. 2
    Top off with grated cheese and bake in oven until heated thoroughly and cheese has melted.

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