Turkey Stuffing
8 ingredients
3 steps
Ingredients
- 1 12-oz. tube of Jimmy Dean sausage, hot, mild or sage, whatever you like
- 1 large onion, chopped
- 2 stalks celery, chopped
- 1 recipe of cornbread, baked and crumbled
- 1 tube of biscuits, baked and crumbled
- chicken stock
- poultry seasoning to taste
- sage to taste, fresh if you've got it.
Directions
-
1Brown the sausage, adding the onions and celery when the sausage is half browned.
-
2Add the sausage mixture, the stock and the seasonings to the crumbled cornbread and biscuits and mix well.
-
3Spread out into a 9 x 13 baking dish and bake at 350 until the top is nice and brown and a knife inserted in the center comes out clean.
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