Turnip Puff
11 ingredients
8 steps
Ingredients
- 6 cups turnips, cubed
- 2 tablespoons butter
- 2 eggs, beaten lightly
- 3 tablespoons flour
- 1 tablespoon brown sugar
- 1 teaspoon baking powder
- 34 teaspoon salt
- 18 teaspoon white pepper
- 1 pinch of freshly grated nutmeg
- 12 cup soft breadcrumbs
- 2 tablespoons butter, melted
Directions
-
1Cook turnip, drain very well and mash.
-
2Add butter and eggs, beat well(this can be done ahead).
-
3Combine flour, sugar and baking powder, salt, pepper and nutmeg.
-
4Stir well.
-
5Small deep casserole well greased.
-
6Melt butter and mix with crumbs for topping.
-
7OVEN 375 degrees- cook time given is approximate.
-
8It should be puffed and golden.
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